ABATTOIR PROCESSING CAPABILITY

KenMeat has capacity to slaughter and process up to 700 head of cattle and 6000 goat/sheep  per day.
We use state of art Slaughtering and processing facilities for slaughter and production process.
All our facilities implement procedures that conform to:
  • Halal Certification
  • Food Safety Management System(HACCP)
  • International standards of abattoir control
  • Hygiene and cold chain facilitation
  • Good manufacturing practices

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CATTLE SLAUGHTERED PER DAY
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GOATS/SHEEP SLAUGHTERED PER DAY
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CHILLERS CARCASSES CAPACITY
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HAPPY CLIENTS
KenMeat